Tuesday, 19 June 2012
Highlights From Gardeners' World 2012
Monday, 16 April 2012
National Gardening Week

Communities and organisations are pulling out all the stops to host garden open days, garden parties, quizzes, plant swaps and a wealth of other activities to share advice or lend helping hands to friends, neighbours and the local community."
Thursday, 15 March 2012
The Year of the Garden
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| Sophie Conran Garden Trowel £14.95 |
Tuesday, 14 February 2012
Count Your Chickens!
A timely reminder of the reality of keeping chickens don't you think?
Wednesday, 31 August 2011
Apple Chilli Jelly
In the garden everything is coming to a head and we have a veritable feast available to us in the vegetable garden.
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Recipe For Apple Chilli Jelly
Ingredients:
• 1.5 kilos of cooking apples (windfalls are fine for this recipe). Washed, chopped roughly - no need to peel or core
• 2 pts/1140ml of water to cover the apples
• Grated rind and juice of one small lemon
• White granulated sugar (the amount depends on the volume of juice extracted from the simmered, drained fruit. Ipt/570ml of juice to 1lb/454gms of sugar
• 2 medium hot red chillies and one Bird’s Eye hot red chilli. Chopped with seeds left in.
Method:
1. Put the chopped apples into a large saucepan with the 2 medium hot red chillies and the Bird’s eye chilli.
2. Carefully grate the lemon zest from the lemon. Add to saucepan.
3. Add the water and bring gently to the boil and simmer very gently until all the fruit is soft and mushy (roughly 25 minutes, depending upon how ripe the fruit is).
4. Pour the cooked fruit through sterilised muslin or a jelly bag. The bag is covered with a clean tea cloth to protect against flies, as the jelly bag generally drips overnight.
5. Measure the apple and chilli juice the next day and pour it into a deep heavy bottomed saucepan. Add 454g/1lb of white granulated sugar for each 570ml/1 pt of juice.
6. Add the juice of the lemon.
7. Heat the juice and sugar gently, stirring from time to time. Make sure that that all the sugar has dissolved before bringing the liquid slowly to the boil. Continue to boil for about five minutes before testing for a set. Toss in a nugget of butter towards the end to reduce the frothing that often occurs.
8. When jelly has reached setting point pour into warm sterilised jars using a funnel and ladle.
9. Cover immediately with plastic lined screw top lids or cellophane tops secured with a rubber band. If you want extra heat stir in some finally chopped red birds eye chillies into each jar (no seeds).
Label when cold and store in a cool, dark place. Away from damp.
3.5 pints of juice makes approx 7 pound jars of jelly.
It is absolutely delicious with oatcakes and cheese, especially my favourite - Wensleydale!
I hope that you enjoy it as much as I do.
Monday, 8 August 2011
Sweet Peas
......each day there appears to be more and more of these wonderfully scented delicate flowers.........
.....and I'm very happy with the results!
Tuesday, 28 June 2011
Summer Strawberries
Just outside our office is a raised bed. A couple of years ago we were wondering what to do with it and we thought it would be a good idea to plant it with strawberries and boy are we glad we did!
This year we have had a bumper crop of the most delicious strawberries.
I can't remember all the varieties that we planted as they were picked up here and there, however I bought a couple of 'Emily' strawberry plants from a plant stall at a village fete and they have rewarded us with the best fruit this year.
The only problem is that its only too tempting to sneak outside and snack on a few while nobody is looking!
Friday, 18 June 2010
Blooming Lovely
The weeds have grown like crazy but luckily so have the things that have been planted.
I think we will be eating salad leaves for a while!
Tuesday, 30 March 2010
Alternative Easter Gifts For Children
Monday, 15 June 2009
Top 10 Childrens Garden Plants
Following on from the last post here are our top ten plants for a child’s garden.
1. Lamb’s Ears - This perennial with its fuzzy leaves is a favorite in any child’s garden. Children love to feel the soft silvery leaves.
2. Buddleia - Butterfly bushes make wonderful small trees in a child’s garden and most children are fascinated by the winged creatures covering the plants.
3. Sunflowers - These cheery, yellow annuals are fun and easy to grow.
4. Snapdragons - They can pick the flowers and make them talk.
5. Mint - Children enjoy the smell of different mints and rub the leaves between their fingers to release the scent.
6. Thyme - Use this plant between stepping stones. It is tough enough to handle the occasional mis-step.
7. Curry Plant - The warm spicy aroma smells just like curry.
8. Carrots - Children like the fluffy tops and enjoy the surprise of finding veggies growing underground.
9. Lavender - The foliage of these plants is a lovely gray green, but the best part for kids is picking the flowering wands.
10. Grass - Its smell great and cushions them when they fall over!
Have a great time in the garden and don't forget to take a look at our 'Mr McGegors Grow Your Own Gardening Kits'. These are a great way to introduce your little ones to the joys of gardening!
Friday, 12 June 2009
Gardening Ideas For Children

The weather looks like it might be picking up at last. This weekend I'm planning to get out into the garden with my son as he has a nature project to work on for school which involves us looking for bugs!
Children love being outdoors so here are a few ideas:
- Collect flowers, berries, leaves and insects
- Plant seeds (inside or outside)
- Create vegetable, fruit and leaf prints
- Make seed mosaics
- Simple supervised tasks such as deadheading or watering plants
- Start a wormery
- Watch a butterfly or tadpole develop
- Place carrot tops in water & watch them sprout roots and leaves
- Press and dry flowers
- Arrange fresh flowers




